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The best ice
When the sunny days are back, as temperatures fly ..
Articles
Aug

05

2013
SHOPPING
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Gelati d’Alberto

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Gelati d’Alberto, 45 rue Mouffetard 5e Paris

Coming at Alberto is not only to enjoy and taste the delicious ice cream but also to admire the employees ‘skills which transform a simple cornet into a little art work. Ice cream is fresh and sculpted in pink shape, colored and full of savors and humor. Do not forget to taste the nutella by the way.

Aug

05

2013
SHOPPING
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Grom

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Grom , 81 rue de Seine 6e Paris

Grom remains the sure value event though the taste of its ice cream and sorbets has changed compared to the first time. Actually, this sign is created by two young Italian in 2003 and spread quickly in Europe, US and Japan. By the way, the taste of the caramel in the pink salt of Hymalaya and the smooth Cioccolato in Venezuelan chocolate will never disappoint you.

Aug

05

2013
GASTRONOMY
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Berthillon

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Berthillon, 29-31 rue Saint-Louis en l'Ile 4e Paris

This boutique is easily noticeable because of the line outside expect in full summer because the boutique is closed. Actually, the flavors are changed according to the available products. Do not miss the wood strawberry sorbet ephemeral and exquisite. In winter, the famous ice cream seller doesn’t propose old chocolate but better, an affogato with chocolate.

You can find Berthillon ice creams in many others  location on Ile St Louis and in Paris

Aug

05

2013
GASTRONOMY
  1CITIES RATING = 0.0   1CITIZEN RATING = 0.0


Clasico Argentino

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Clasico Argentino, 217 rue du Faubourg St-Antoine 11e Paris

This summer, Parisian people are worthy of tasting helado, the Argentina ice cream in this chic fast food founded by two Argentineans. Actually after being experienced with a few restaurants in Spain and London, they have developed their recipes of the very creamy helados based on the fresh products.

Aug

05

2013
SHOPPING
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Martine Lambert

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Martine Lambert, 39 rue Cler 7e Paris

What makes Martine Lambert different is the fact that she uses the dairy product from Normandy which brings particular smoothness to the ice cream. In addition, the boutique selects the best fruits of the world for its sorbets in intense tastes. Even the nougatine, candied orange, caramels are made on the spot to guarantee the quality.

Aug

05

2013
SHOPPING
  1CITIES RATING = 0.0   1CITIZEN RATING = 0.0


Le Bac à Glaces

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Le Bac à Glaces, 109 rue du Bac 7e Paris

At Bac à Glaces, loyal customers are used to enjoying the flavors of its ice cream which are always prepared with natural products. The owner plays with texture actually and dietetic sorbet for those who are in diet. Find out ice cream with the ground coffee bean with prune pieces so on and so forth…

Aug

05

2013
SHOPPING
  1CITIES RATING = 0.0   1CITIZEN RATING = 0.0


Raimo

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Raimo, 59-61 boulevard de Reuilly 12e Paris

This boutique was before an old familial ice cream seller founded in 1947 and then transformed by some investors to be a saloon tea boutique and restaurant before opening new addresses in the 4 and 5th district. Surely, the new owners have kept the house spirit with natural sorbet and ice cream depending the season with unexpected perfume like the orange tree flower.

Aug

05

2013
SHOPPING
  1CITIES RATING = 0.0   1CITIZEN RATING = 0.0


Pozzetto

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Pozzetto, 39 rue du Roi de Sicile 4e Paris

Pozzetto is an Italian is an ice cream seller and among the best one. Actually, it is located on Rue du Roi de Sicile and you can order in full tranquility. Choose your perfume and bring the ice cream con away and enjoy it on the banc of Baudoyer place. However, the choice is quite limited when it comes to ice cream but the quality of the products witnesses its savor. Try its unavoidable Gianduia torinese, a Turin specialty with chocolate as well as the Fior di Latte or Pistacchio without coloring.

Aug

05

2013
SHOPPING
  1CITIES RATING = 0.0   1CITIZEN RATING = 0.0


A la mère de famille, 35 rue du Faubourg Montmartre 9e Paris

This candy shop offers for good weather very delicious ice creams. Actually, this is the right address to please the people who like to eat. Try its Esquimau, an artis stick which plays with textures and savors. How to decide between the chocolate-caramel coated with black chocolate to caramelized almonds of the passion-fruits exotic. It is impossible, so that, go back many time, no problem…

Aug

05

2013
SHOPPING
  1CITIES RATING = 0.0   1CITIZEN RATING = 0.0


La Maison du Chocolat

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La Maison du Chocolat, 52 rue François 1er 8e Paris

La Maison du Chocolat which was founded in the year 1970 by Robert Linxe. Actually, this boutique is demanding when it comes on the quality of its products. In addition, the boutique becomes an international chain because of its tenacity to look for perfect balance between the tastes. Enjoy and appreciate its lightning blot of chocolate or its cousin caramel as well as ice creams served during summer.

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